Chocolate Grasshopper Mocha

Our chocolatey, mocktail version of this classic, southern drink, can be served hot or cold. Enjoy it as a refreshing end to a meal or special treat in the afternoon.

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Finely Grated Baking Chocolate

Our baking chocolate is pre-grated making it easy to use in any recipe that calls for semi-sweet or dark chocolate. It is made with cinnamon, nutmeg and vanilla–stimulating the senses–and making  everything you bake with it extra chocolatey, flavorful and memorable.

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The History Behind The Taste

Image of Cocoa Pod 1500 BCE

Cocoa was first enjoyed 3,500 years ago by the Olmecs, an indigenous tribe located in modern-day Central America. They documented drinking cocoa by engraving images.

America Discovers Chocolate!

Image of a Florida Map 1641

The earliest record of chocolate in North America is from St. Augustine, Florida, where the Spanish ship, Nuestra Senora del Rosario del Carmen, was forced to make port. The ship was carrying beans, chocolate, and chocolate-making equipment.

Chocolate Was Made By Hand...

Image of two women making chocolate 1700's

In the 1700s, chocolate was made by hand in the colonies. Cocoa beans and spices were ground and blended, mixed with water, and made into a warm beverage.

Aviator Amelia Earhart

Image of Amelia Earhart 1935

Amelia Earhart enjoyed a cup of hot chocolate at 8,000 feet during her solo flight from Hawaii to Oakland, California.

M&M's In Space!

Image of astronaut eating M&M's in space. 1981

M&M’s brand chocolate candies are included in the first space shuttle mission, and every subsequent flight. They are included in NASA’s space food system and are featured on the International Space Station menu.

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Image of astronaut eating M&M's in space.