Coconut Macaroons

These Coconut Macaroons have an elegant coating of our melted Finely Grated Baking Chocolate, dressing up these two-bite treats. They come together in almost no time and disappear just as quickly!

Give them a try and let us know what you think!

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Featured Event

Civic Season

S’mores…check!

What else is part of your summer tradition?

Here’s some food for thought…

Why not check out Civic Season?

AMERICAN HERITAGE® Chocolate is a proud sponsor of the Second Annual Civic Season, taking place all over the U.S. Make it part of your new summer plan!

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Featured Partner

Betsy Ross House

The well-known and loved story of Betsy Ross sewing the first Stars & Stripes is tightly woven into the colorful fabric of America’s rich history. Visit The Betsy Ross House and then stay a while longer to meet Betsy in her upholstery shop and learn more about her exciting life and times through their interactive, historical programming. And be sure to stop by the gift shop where you can purchase our chocolate!

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Featured Recipes

Card Link: Chocolate and Custard Pear Tart
Image of Pear Tart

Chocolate and Custard Pear Tart

Card Link: Chocolate Avocado Mousse
Image of Chocolate Avocado Mousse

Chocolate Avocado Mousse

Card Link: Chocolate Toasted Brownies
Image of Pecan Brownies

Chocolate Toasted Brownies

Want more recipes & inspiration?

Our Products

Card Link: Finely Grated Baking Chocolate
AMERICAN HERITAGE Finely Grated Baking Chocolate

Finely Grated Baking Chocolate

Card Link: Gourmet Hot Cocoa
AMERICAN HERITAGE Chocolate Gourmet Hot Cocoa

Gourmet Hot Cocoa

Card Link: Tablet Bars
AMERICAN HERITAGE Chocolate Tablet Bars with illustrations

Tablet Bars

Card Link: Tasting Squares
AMERICAN HERITAGE Chocolate Tasting Squares with cacao illustration

Tasting Squares

The History Behind The Taste

Image of Cocoa Pod 1500 BCE

Cocoa was first enjoyed 3,500 years ago by the Olmecs, an indigenous tribe located in modern-day Central America. They documented drinking cocoa by engraving images.

America Discovers Chocolate!

1641

The earliest record of chocolate in North America is from St. Augustine, Florida, where the Spanish ship, Nuestra Senora del Rosario del Carmen, was forced to make port. The ship was carrying beans, chocolate, and chocolate-making equipment.

Chocolate Was Made By Hand...

1700's

In the 1700s, chocolate was made by hand in the colonies. Cocoa beans and spices were ground and blended, mixed with water, and made into a warm beverage.

Aviator Amelia Earhart

1935

Amelia Earhart enjoyed a cup of hot chocolate at 8,000 feet during her solo flight from Hawaii to Oakland, California.

M&M's In Space!

1981

M&M’s brand chocolate candies are included in the first space shuttle mission, and every subsequent flight. They are included in NASA’s space food system and are featured on the International Space Station menu.

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Image of Cocoa Pod