Reading and Discovery Experience

As a Mars Wrigley brand, AMERICAN HERITAGE® Chocolate is committed to the mission of education and recently launched a program in partnership with First Book—a nonprofit who believes that education is the best path out of poverty for kids in need—to bring fun, educational …
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Nuts for Nut Butters

South Americans and Africans were grinding up nuts into a paste for centuries, however, peanut butter as we know it today was created in the 1890s, John Harvey Kellogg. People experimented with many different nut spreads but the peanut butter varieties became the most …
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Crazy for Key West

With Summer in full swing we’re really loving on Key Lime Pie (check out our new recipe – we added chocolate to the crust!). But this chill dessert got us thinking about Key West and all the other delicious foods the island is known …
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Kitchen Clear-Ups

Baking is challenging enough just following the recipe! We wanted to make your kitchen sessions a little easier by clearing up some common confusions that often pop up. Consider it a baking FAQ! Macaron vs Macaroon A common misconception, macarons and macaroons are not …
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Teacher Appreciation Week 2019

We are excited to announce our 2nd annual Teacher Appreciation Program with First Book, a nonprofit social enterprise focused on equal access to quality education for kids in need, kicked off today – the first day of Teacher Appreciation Week! We’ve created special educational …
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Spice is Truly Nice

There are a lot of reasons why the use of spices tends to get more intense the hotter the climate. One is that as the temperature gets warmer adding more spice helps preserve food. Hot spices also encourage our bodies to sweat, which cools …
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6 Chocolate Recipes for Easter

1. Spiced and Iced AMERICAN HERITAGE® Chocolate Drink There’s nothing like an ice cold drink on a warm spring day–and chocolate makes it even better! Our rich, creamy, and refreshing iced chocolate drink featuring AMERICAN HERITAGE Finely Grated Chocolate is perfect for any time …
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Candied Fruit

Candied fruit may not be quite as popular as a standalone treat as it once was, but it has not lost its beauty and its usefulness when creating confectionery works of art, or simply a wonderful dessert for family and friends. It’s history goes …
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