Don't have an account?
That’s right, we are always on the lookout for delicious recipes made with AMERICAN HERITAGE Chocolate products. Simply create a member account and submit your recipe today!
Our finely grated baking chocolate is specially crafted to melt with ease. Replace with powdered chocolate 1:1 in any of your favorite recipes.
Peruse through our curated list of free educational resources from our Historic Site Partners. There’s something for everyone young and old.
Our grant application period for 2022 is now closed.
Presented by AMERICAN HERITAGE® Chocolate.
Omni Richmond Hotel, James River Ballroom, Salons A&B
Continental Breakfast will be served
Omni Richmond Hotel, Salons C&D
Kelly Lynch | Director, Brand and Experience, Mars Wrigley Premium Brands
Gail Broadright | Senior Director, Digital Sales, Marketing and User Experience, Mars Wrigley Premium Brands
David Zach | Futurist
Dr. Kelley Fanto Deetz| Vice President of Collections & Public Engagement
Ted Widmer, Ph.D. | Guest Curator, New York Historical Society
Omni Richmond Hotel, James River Ballroom, Salons A & B
William Clements | Vice President of Sponsorship and Mars Properties Mars Wrigley
Dave Borghesani | Mars Wrigley Chocolate Historian
Justin A. Meinert| Education & Living History Manager, Fort Pitt Museum
John Dichtl, Ph.D. | CEO, American Association for the State and Local History (AASLH)
Gretchen Bulova | Director, Grant Winner Presentation: Senator
Elon Cook Lee | Interpretation Consultant, Liberation Heritage
Virginia Museum of History & Culture
Keynote Evening Event: Indigenous Foodways of the Americas: Presented by First Americans Museum
Tour of the Virginia Museum of History & Culture
Jamie Bosket | President & CEO, Virginia Museum of History & Culture
Jim Pepper Henry | CEO, First Americans Museum and Chairman of the Kaw Nation
Troy Adkins | Network Administrator for the Virginia House of Delegates and member of the Chickahominy Tribe
Loretta Barrett Oden | Chef, Consultant, 39 Restaurant, Citizen Potawatomi
Brad Harris | Regional Executive Chef, 39 Restaurant
Kelly Lynch | Director, Brand & Experience, Mars Wrigley Premium Brands
Shep Ogden | CEO, Offbeat Media Group
Thomas Drover | Executive Director
Alice Stevenson | Director, DiMenna Children’s Museum
Scott McKinnon | Instructor of Innovative Media
Kelly Lynch | Moderator
Mariruth Leftwich, Ph.D. | Sr. Director of Museum Operations & Education, Jamestown-Yorktown Foundation
Michael Norris | Executive Director, Carpenter’s Hall
Ramin Ganeshram | Executive Director, Westport Museum
Sarah Pharaon | Principle Dialogic Consulting
Allison Wickens | Vice President, Education
Omni Richmond Hotel
Shockoe Slip, Museums, Capitol, Jackson Ward
Entertainment: Trademark with Special Guests
20th Anniversary of Heritage Chocolate Society
For all other inquiries and questions please reach out to Denise Drach